ANALYTICAL APPLICATIONS

Biochrom 30 Automatic Amino Acid Analyzer
Analytical Applications, Free and Total Amino Acids

APPLICATION SECTORS:

Physiological Clinic

- Academic Hospital, pediatric laboratories

- Metabolic Diseases
Food Substances and Animal Physiology

- Animal Feed and Forage Industries
- Pet Food Manufacturers

Food and dairy products

- Food Industry

- Food supplements
- Dairy Industry

Pharmaceuticals and Biotechnology

- Pharmaceutical Industries
- Manufacturers of Pharmaceutical Substances, Medicines and Narcotics
- Manufacturers of Physiological Fluids and Infusions

Research
- University

- Research centers
Drinks

- Beverage industries (wine, juice, beer)

- Fruit juices

Physiological Clinical Chemistry

TOFree Amino Acids Analysis

DIAGNOSIS OF NEONATAL PATHOLOGIES

CONGENITAL AND INBORN ERRORS

- PLASMA
- URINE
- CEREBROSPINAL FLUID
- AMNIOTIC FLUIDS
- TISSUE BIOPSIES


  • Homocysteine

    Metodo rapido

    Button
  • Tyrosine and PhenylAlanine

    Metodo rapido

    Button
  • Branched Chain Amino Acids

    Scrivi qui la tua didascalia
    Button

Food substances and animal physiology

Total and Free Amino Acid Analysis

QUALITY CONTROL OF RAW MATERIALS

FEED AND FERTILIZER ANALYSIS. COMPLIANT WITH AOAC AND EU Directive 98/64/EC.

QUALITY AND PROCESS CONTROL

ISO / CENA / NEN / ETC.

FOOD RESEARCH AND DIET FORMULATION

DIGESTIVE PROCESS

MILK PRODUCTION / QUALITY


Food and dairy products

FAA Free Amino Acid Analysis

QUALITY CONTROL AND IDENTIFICATION

- Identification of Origin and Protein Typing
- Meat quality in products such as sausage, meat trite, etc.
- Indications of Food Spoilage (Amines in Fish)
- Identification of Microbiological Contamination
- RESEARCH ON DIET OPTIMIZATION AND NUTRITIONAL VALUES

-Cheese Aging Control (Grana, Parmigiano Reggiano, etc.). Compliance with Decree No. 6890 of April 28, 2014, "Approval of the Official Analysis Method for Determining the Free Amino Acid Content of Cheeses.".

QUALITY CONTROL OF RAW MATERIALS

FEED AND FERTILIZER ANALYSIS. COMPLIANT WITH AOAC AND EU Directive 98/64/EC.

QUALITY AND PROCESS CONTROL

ISO / CENA / NEN / ETC.

FOOD RESEARCH AND DIET FORMULATION

DIGESTIVE PROCESS

MILK PRODUCTION / QUALITY


READ PUBLICATION

PHARMACEUTICAL INDUSTRY

Amino Acid Analysis

Culture medium analysis

Compliance with the regulationsPharmacopoeia 5.0 - AMINO ACID ANALYSIS IN ACCORDANCE WITH PHARMACOPOEIA 5.0 method “2.5.56 Amino Acid Analysis method 1”(POST-COLUMN DERIVATIZATION WITH NINHYDRIN)

CERTIFICATIONS

ISO - 9001 COMPANY

ISO - 13485 COMPANY

IVDR In Vitro Diagnostic

FDA - 510(k)

Clinical: NCCLS - voluntary supporter

Clinical: SSIEM / ERNDIM SOP

FEEDSTUFFS: AOAC / EU: 98/64/EC directive

FRUITJUICE: IFU

Q/P VERIFICATION LOGBOOK

COA CHEMICALS / MSDS AT WWW

Contact us for more information

CALL NOW